Maya dessert spoon

"Maya", designed in 1962, has been a best-seller since the 60es. The handle's wide and strong shape narrows triangularly. The cutlery is comfortable to hold with its well-rounded edges and the handle is made relatively wide for a good grip. Maya has been awarded the "good design prize" and the "classic award for good design" from the Norwegian Design Council and is included in "Phaidon's design classics" among the best designs in the world and it is exhibited in most of the well-known museums around the world such as MoMA in New York and The Victoria and Albert Museum in London.